December 18, 2020
There's nothing we'd rather listen to than two awesome explorers discussing food.
Alex Mason, 38 year old British adventurer, has been well and truly on our radar since her incredible row across the Atlantic Ocean with Monkey Fist Adventures in 2020. She recently started her Hungry for Adventure podcast, talking to her fellow adventurers about food (and all things adventure), and having listened to an episode - we're already huge fans!
For the third episode, Alex talked to Wendy Searle. If you haven't heard of Wendy, then you should have! In January 2020, Wendy completed her epic solo crossing of Antarctica, becoming the 7th woman in history to complete Hercules Inlet to South Pole, solo and unsupported.
This podcast is brilliant - funny, interesting, surprising and full of useful information for current/aspiring explorers. Thanks, Wendy for the shout out (approx. half way through) - we love working with you!
You can listen to the podcast by searching 'Hungry for Adventure' on your podcast player, or clicking this link.
September 29, 2025
We’re proud to have received a glowing review for our plant-based breakfast, Rolled Oats with Apple and Blackcurrant, that’s not only nutritious and delicious but also mindful of dietary needs and environmental impact.
May 16, 2025
40 degree heat, sea swells, salt sores, blisters, dehydration, sea sickness… The decision to take on the adventure of rowing across the Mediterranean is not one that is taken lightly.
February 13, 2025
Norman Hadley on eating in the outdoors, and why he keeps coming back to Expedition Foods.