Three Cheese Scrambled Eggs

SINGLE SERVING (450KCAL), HIGH ENERGY SERVING (800KCAL) AND DOUBLE SERVING (1000KCAL)

Introducing the Three Cheese Scrambled Eggs, a delicious and convenient freeze-dried meal designed for those who crave a hearty breakfast in the morning or at other mealtimes. This dish tops the savoury breakfast checklist, and combines the rich flavours of three distinct cheeses with fluffy scrambled eggs, making it an ideal choice for camping, expeditions, emergency preparedness, or simply enjoying at home. 

• Emergency Rations; Food for Outdoor Activities 
• Long shelf life of up to 5 years  
• Just add hot (or cold water, if necessary), seal the bag and wait to rehydrate
• Highest calorie-to-weight ratio  

INGREDIENTS: Pasteurized Whole Egg (68%), Whole Milk, Single Cream (Milk), Whole Milk Powder, Diced Onions, Sunflower Oil, Red Leicester Cheese (Milk) (2%), Cheddar Cheese (Milk) (2%), Mozzarella Cheese (Milk), Lemon Juice, Rapeseed Oil, Cornflour, Salt, Ground White Pepper.

ALLERGEN INFORMATION: Egg, Milk

The Expedition Foods meals labelled 'gluten free' contain 20 parts per million (ppm) or less of gluten and are suitable for coeliacs. We have audited procedures in place in order to minimise any risk of cross contamination.  However, please note, our production facility is not a gluten-free site.

PREPARATION: REMOVE THE OXYGEN ABSORBER (Sachet) from inside the pouch. Slowly add hot water, stirring as you pour and then close the bag. Wait 5 minutes for the food to rehydrate.  Note: Cold water will suffice, however the re-hydration time is longer.

The oxygen absorber helps maintain product freshness and is non toxic. DO NOT EAT.

SHELF LIFE: Up to 5 years

SKU: 004-5034